Monday, February 18, 2013

Chicken Noodle Soup

This one works great as a freezer meal I just put everything but the noodles in a bag and freeze it! Thaw ahead and cook when ready. This recipe says to used coked chicken but I put chicken breasts in the crock pot with the rest of the ingredients. I cut it up into bite size pieces when it's cooked through and I add the noodles. 

5 cups chicken broth
1 10.75oz can cream of chicken soup
1/2 cup onions, chopped fine
1/2 cup celery, chopped fine
1/2 cup carrots chipped fine
1/2 cup green onions, sliced
1 15oz can whole kernel corn drained
S&P to taste
1 1/2 cup egg noodles
2 cups cooked chicken

Add everything but the noodles and cooked chicken to the crock pot on low for 5-6 hours 
The last hour turn on High, and add noodles and chicken.

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